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Best pina colada poke cake recipe
Drain crushed pineapple and spread evenly over the top of blackjacking guide 2007 the cake.
Then sprinkle coconut in evenly over and between nuts.
Plus it tastes just like your favorite tropical cocktail: the pina colada!
Rating: 1 vote5, serves: 10- inch bundt cake, prep: 10 Min.Immediately pour pineapple mixture over the top of the cake.So simple to make when you need a quick dessert!Cover and refrigerate for 2-3 hours.Recipe Notes, cake mixes used to be about.25 ounces but now most of them are around 16 ounces.3.5.3208 Pina Colada Poke Cake adapted via Kitchen Meets Girl Look for cream of coconut near the cocktail mixes in your grocery store.Pour mixture evenly over the top of the cake, trying to get the mixture in all the holes.
5.0 from 1 reviews, print, pina Colada Poke Cake, author: Krystle.
Fold in powdered sugar and coconut extract.
When the cake is done, remove from oven and, while it is still hot, poke holes in the top.
A cherry on top.If youre looking to transport yourself to Fall instead, Id suggest this decadent cake.In a medium bowl, mix pineapple juice, sweetened condensed milk, and cream of coconut.Holes are poked all over the top of the cake.Cool slightly- invert onto plate.Pina Colada Poke Cake is bursting with coconut and pineapple.You can also toast some coconut and sprinkle it over the top.You can add some crushed pineapple to your topping as well before spreading on your cake.Check out my amazing recipes, pina Colada Cake, print Recipe, servings.One bite of this cake and youll instantly transport yourself to the tropics.Instructions, eetcafe casino maasmechelen bake cake in a 9x13 inch pan according to the box directions.Combine Cool Whip (or whipped cream) with shredded coconut and spread evenly over the top of the pineapple.This Pina Colada Poke Cake makes a winner for a summer potluck.This cake is absolutely made for summer time.